July 25, 2025 | Food Institute
3 Textures Gen Z Can’t Resist
The article highlights Gen Z’s love for textured food experiences, citing a Collage Group survey where 63.4% prefer soft textures. Jack Mackinnon of Collage says mochi ice cream sandwiches combine creamy, chewy, and cold sensations Gen Z “finds irresistible,” emphasizing the generation’s multi-sensory cravings.